{"id":352,"date":"2018-09-12T20:59:00","date_gmt":"2018-09-12T20:59:00","guid":{"rendered":"https:\/\/fightwithgluten.com\/?p=352"},"modified":"2021-01-21T21:23:18","modified_gmt":"2021-01-21T21:23:18","slug":"fursecuri-cu-hrisca-si-nuca","status":"publish","type":"post","link":"https:\/\/fightwithgluten.com\/en\/fursecuri-cu-hrisca-si-nuca\/","title":{"rendered":"Fursecuri cu hri\u0219c\u0103 \u0219i nuc\u0103"},"content":{"rendered":"

Nela Zaharia<\/a> revine cu o nou\u0103 re\u0163e\u0163\u0103, fursecuri cu hri\u0219c\u0103 \u0219i nuc\u0103, numai bun\u0103 pentru gustarea de la \u015fcoal\u0103. Inspira\u0163ia aluatului<\/a> \u015fi a cremei<\/a> au venit din surse diferite, dar cred c\u0103 se potrivesc numai bine. Se prepar\u0103 u\u015for \u015fi au ingrediente alese. Numai bine pentru oameni mici \u015fi mari, de servit acas\u0103, la \u015fcoal\u0103 sau la serviciu. S\u0103 trecem la treab\u0103!<\/p>\n\n\n

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\"Fursecuri<\/div>\n <\/div>\n
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\n Nela Zaharia<\/span>\n <\/div>\n

Fursecuri cu hri\u0219c\u0103 \u0219i nuc\u0103<\/h2>\n
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O por\u021bie de fursecuri s\u0103n\u0103toase \u0219i delicioase. <\/span><\/div>\n
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\n Print Recipe<\/a>\n Pin Recipe<\/a>\n \n <\/div>\n <\/div>\n <\/div>\n
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\n\n\n\n\n\n\n\n\n\n\n<\/g>\n\n\n\n<\/clippath>\n<\/defs>\n<\/svg>\n<\/span> Ingredients<\/a>\n\n\n\n\n\n\n\n\n\n<\/g>\n\n\n\n<\/clippath>\n<\/defs>\n<\/svg>\n<\/span> Method<\/a><\/div>\n
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Ingredients
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<\/polyline><\/g><\/svg><\/span> <\/a><\/polyline><\/g><\/svg><\/span> <\/a><\/div>
Aluat<\/div>
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  • 300<\/span> g<\/span> nuci\/alune\/migdale\/arahide<\/span><\/li>
  • 240<\/span> g<\/span> f\u0103in\u0103 de hri\u015fc\u0103<\/span><\/li>
  • 3<\/span> ou\u0103<\/span><\/li>
  • 90<\/span> g<\/span> margarin\u0103 \/ 150 ml ulei orez<\/span><\/li>
  • 150<\/span> g<\/span> zah\u0103r<\/span><\/li><\/ul><\/div>
    Crem\u0103<\/div>
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    • 125<\/span> g<\/span> prune uscate f\u0103r\u0103 s\u00e2mburi<\/span><\/li>
    • 125<\/span> g<\/span> miez de nuc\u0103<\/span><\/li>
    • un m\u0103r<\/span> aproximativ 180 g<\/span><\/li>
    • coaj\u0103 de la jum\u0103tate de l\u0103m\u00e2ie<\/span><\/li>
    • 2<\/span> linguri<\/span> cacao + scor\u0163i\u015foar\u0103 + vanilie<\/span><\/li><\/ul><\/div><\/div><\/div>\n \n <\/div>\n
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      Method
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